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ACI markets brown Atta

FE Report | Tuesday, 5 August 2008


The new product of ACI Pure Flour Ltd -'ACI Pure Brown Atta'- is now available in market for health conscious consumers.

As produced by using European technology, this Atta assures the desired taste, protein, vitamins and fibre value.

It contains more dietary fibre, more protein, more vitamins, more mineral and anti-oxidant.

So, health conscious consumers can choose it as an ideal food. Specially, the diabetic and high blood-pressure patients can easily depend on it.

As it is rich in fibre, it keeps the stomach clean, reduces the risk of colon cancer and its anti-oxidant helps fight unusual aging, according to a press release.