As we approach the holy month of Ramadan, a time of reflection, devotion, and empathy, it is crucial to shed light on the challenges facing the watermelon farming in Bangladesh during this period. For quite sometime now, Bangladesh's agricultural sector which promotes both food security and economic prosperity, has encouraged the cultivation of watermelon. But during Ramadan, watermelon cultivation faces some difficulties that impact both growers and customers.
Let's start with farmers. In Bangladesh, the peak season for watermelon production this time coincides with Ramadan. For farmers, this has drawbacks despite its seeming benefits. One could argue that the greater demand for watermelons during Suhoor and Iftar presents a chance for greater financial gain. On the other side, because of increased demand and traffic congestion, logistical issues including transportation and storage become more challenging during this time.
Furthermore, since the summer season now coincides with Ramadan, it poses additional difficulties for cultivation of watermelons. Pest infestations, water scarcity, and extreme heat are just a few of the challenges farmers face. These issues can have a big influence on crop productivity and quality. Furthermore, small-scale farmers face increased financial strain due to unstable market pricing and restricted financing availability, which makes it challenging for them to invest in cutting-edge agricultural practices and technology.
Moreover, it is crucial to consider the viewpoint of customers, particularly during Ramadan when watermelons are a necessary ingredient for Iftar and Suhoor. However, the high price of watermelon discourages many consumers from purchasing it. This influences people's nutritious intake as well as farmers' earnings because they depend on steady consumer demand for their produce.
Overall, several issues need to be addressed, such as middlemen who inflate prices, storage and transportation challenges, and financial limitations faced by growers. A multifaceted strategy incorporating community involvement, private sector partnership, and government intervention is needed to address these issues. Enhancing the resilience and competitiveness of watermelon farming can yield benefits for both growers and consumers.
Md Sabbir Hossain
Student
North South University
sabbir.hossain25@northsouth.edu