Hotel Sarina hosts pre-Ramadan iftar & dinner food tasting ceremony

FE Team | Published: February 10, 2026 23:56:40

Ahead of the holy month of Ramadan, Hotel Sarina Dhaka has recently hosted an exclusive pre-Ramadan iftar & dinner food tasting ceremony at Summerfields Restaurant, offering an early preview of its Ramadan dining experience.
The event showcased Sarina's specially curated iftar followed by dinner menu, thoughtfully designed to provide a seamless and comfortable dining journey-from traditional iftar items to an extensive dinner spread prepared by the hotel's culinary team, says a press release.
The menu reflects balance, nourishment, and refined flavours in the true spirit of Ramadan, says a press release.
The pre-Ramadan food tasting was organised to offer a transparent and firsthand experience of the Ramadan menu, allowing early reviews that help remove hesitation regarding taste and quality. These shared impressions are intended to reassure guests about consistency, flavour, and variety, enabling families, friends, and corporate groups to choose Summerfields Restaurant for their Ramadan iftar and dinner with confidence and peace of mind.
This Ramadan, Hotel Sarina proudly presents an expansive multi-cuisine dining experience, curated under the guidance of its international executive chef, featuring over 150 carefully prepared food items. The buffet brings together the culinary traditions of Bangladeshi, Indian, Pakistani, Sri Lankan, Arabic, and Turkish cuisines, along with a dedicated continental corner offering selected international favorites-ensuring exceptional variety throughout the holy month.
Complementing the savory offerings, the Ramadan spread will also feature an elaborate dessert selection, including Middle Eastern and Turkish sweets, alongside classic favorites. A signature highlight of the experience will be the dedicated Jalebi Corner, serving freshly prepared, warm jalebis.